“Seeds are the shareable files of the food system. Prior to electrification, seeds were one of the most disruptive technologies in the world, transforming cities, states and entire bioregions. Food Phreaking Issue 04 is filled with short stories that uncover the secret lives of seeds, and longer essays by experts that give a range of perspectives on the importance of research, development and preservation of seeds and the cultures of care or resistance that develop around seeds.
Food Phreaking is the journal of experiments, exploits and explorations of the human food system.”
An experimental and interdisciplinary look at our food systems, this issue contains stories about seeds accompanied by colourful collaged graphics, a publication by the Center for Genomic Gastronomy.
Soft cover, 15 x 10,5 cm, 64 pages, n.p. 2019
ISSN: 2372-6504
